Impact
As 2022 has been marked with an ongoing pandemic, violent conflict, increasing temperatures from an ever-changing climate, rising food prices, and international political tensions, progress toward global food security is being compromised over and over again. Building a sustainable world where everyone has access to enough nutritious food should be the priority.
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Investment in job creation is crucial in providing more opportunities for young people. By equipping youth with the resources they need, Bountifield is creating an environment where no one is left behind.
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We believe that women are the key to the future for a sustainable world. On International Women’s Day, we affirm our commitment to an equitable, divers and inclusive world where women are celebrated and valued.
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With the SL-3 thresher, Silvester provides postharvest services to farmers as a fee-for-service business to help them save both time and labor.
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Bountifield International is pleased to present the publication of its recent social return on investment (SROI) study and analysis to demonstrate the social impact value of its programs for entrepreneurs, smallholder farmers, and rural communities.
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Bountifield shares Phase I results from the Mavuno Bora Program in Kenya with its 2nd white paper.
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Rural women play a significant role in agriculture and with improved access to resources, are key contributors to building more resilient food systems.
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The consequences of food loss and waste are severe. They are undermining the sustainability of our food system and are directly linked to climate change.
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On International Youth day, we recognize that the goals of our global society cannot be achieved without the meaningful participation of the young. In particular, youth will be critical for…
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Our Annual Report for fiscal year 2020 is now available! Learn more about our impact and program activities from July 2019 – June 2020.
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