Updates
Bountifield International and iDE join forces for good; combining Bountifield’s postharvest expertise with iDE’s extensive global footprint.
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Bountifield is pleased to present it’s latest report on impact from it’s One-to-Many program model in Kenya from October 2020 – March 2023.
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Our fiscal year July 2021 – June 2022 continued to bring lots of progress at Bountifield.
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The American Fundraising Foundation (AmFund) announced recipients of the 2022 Golden Pear Grants during a live stream on Facebook in a record breaking $250,000 distribution of funds and an additional $100K in-kind donations through its Educational Foundation.
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Bountifield has recently partnered with Kijani Testing to assess new solar drying technologies to support rural African farming communities with more efficient processing.
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In 2019, Edwin Allan, a Master of Sustainable Food Systems candidate at Montana State University Bozeman (MSU), partnered with his professor Dr. Wan-Yuan Kuo and her team at the MSU Food Product Development Lab and Bountifield International to address an important and pressing problem close to his heart: food security and nutrition in Africa. After two years of research and support from MSU and Bountifield, Bonbon Bouye bars continue to be produced by women’s groups in Senegal.
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This year’s 40th Anniversary Pamoja Gala was about celebrating togetherness and all that we can achieve together. In the spirit of “Pamoja,” the Swahili word for “together,” we were thrilled to honor three special organizations with awards to recognize leaders across our Minnesota community.
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After a two-year hiatus, we are thrilled to bring back our biggest event of the year! On April 28, 2022, we are officially hosting Bountifield’s 40th Anniversary ‘Pamoja’ Gala, in person at Machine Shop in Minneapolis!
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Bountifield International is pleased to present the publication of its recent social return on investment (SROI) study and analysis to demonstrate the social impact value of its programs for entrepreneurs, smallholder farmers, and rural communities.
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Bountifield shares Phase I results from the Mavuno Bora Program in Kenya with its 2nd white paper.
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