Making small-scale farmers a priority is a must

Our current food system struggles to adequately feed the global population, as evidenced by the 820 million people living with hunger. Not only do high rates of postharvest loss and consumer food waste persist, but agriculture is also a major contributor to climate change.

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Vulnerability In Times Of Crisis

It is not often we experience a single event on a global scale to the extent Covid-19 has impacted the world. In the United States, we are witnessing major shocks to the economy and to people’s livelihoods. This includes food market shortages in addition to gaps in healthcare supplies and facilities. However, despite these challenges,…

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