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Posts Tagged ‘peanuts’

Aflatoxin: An Invisible Threat to Food Security in Rural Communities

By Stevie | June 4, 2020

June 7 is recognized by the United Nations as World Food Safety Day. To raise awareness of the importance of food safety, we asked our long-time volunteer and Advisory Board…

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Food Technology Centers Help Improve Peanut Production in Malawi

By Stevie | April 23, 2020

Last summer we celebrated the launch of a farmer owned and operated Food Technology Center (FTC) in central Malawi. FTC farmer members own a suite of peanut processing technologies that…

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Bountifield International
729 Washington Ave. N, Suite 600, Minneapolis, MN 55401  |  +1 (651) 632-3912  |  info@bountifield.org  |  EIN: 41-1400421

 

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