Bountifield Events
From webinars to annual celebrations, we'd love for you to join us at one of our events! Check out our schedule for upcoming opportunities.
Upcoming Events
Bountifield 40th Anniversary Gala Celebrating 40 years of innovation, entrepreneurship & sustainable food!
About the Event
Our annual gala dinner is back for the first time in two years! Join us for an exciting evening of dinner, dancing, music, and live & silent auctions!
Together (Pamoja) we can fight hunger and poverty in rural Africa by providing the tools and services needed to process, save, and sell more food.
Event Details
Date: Thursday, April 28, 2022
Time: 5:00pm Cocktails; 6:30pm Dinner; 7:00pm After Party
Location: Machine Shop
300 2nd Street SE
Minneapolis, MN 55414
Tickets: $150
Past Events
One-to-Many: Unlocking Access to Postharvest Technology in Africa A Bountifield Webinar
About the Event
Join us to learn about the innovative approaches we are rolling out with partners, new markets in Kenya and the potential for large-scale impact. Register today!
Event Details
Date: Wednesday, February 23, 2022
Time: 10:00am - 11:00am (CST, GMT -06:00)
Location: Online
She Feeds Africa, She Feeds the World World Food Day Challenge
About the Event
World Food Day 2021 reminds us that we all must come together to take action toward a sustainable future for food, people and our environment. Join us for our first ever World Food Day challenge RETHINK our own habits of how we choose and consume food.
Event Details
Date: All October, 2021
She Feeds Africa Women in Agribusiness Leading Resilient Food Systems
About the Event
Join us for our virtual spring fundraiser event, celebrating women who are on the front lines of resilient food systems. Hear stories from women who access postharvest tools and support through Bountifield programs and learn more about the value of investing in women.
Event Details
Date: Thursday, May 20, 2021
Time: 6:00-7:00pm
Location: Virtual Event Center
Tickets: Free to register, donation appreciated!
Cooking with Millet Virtual Cooking Class & Demonstration
About the Class
Join us for a virtual, interactive cook-along with Twin Cities-based chef, Jenny Breen! In this demo, Jenny will share with us the nutritional value and versatile uses of millet. You can cook along from your own kitchen or tune in to watch the demonstration and ask questions along the way.
Event Details
Date: Tuesday, October 27, 2020
Time: 6:00-8:00pm
Location: Online
Tickets: $25
Technology, Food Supply, & Growth in Africa A Virtual Discussion
About the Discussion
Bountifield International is honored to participate in Global Minnesota's World Food Day 2020 Conference and is proudly sponsoring the evening discussion during which we will review emerging trends in food technology, opportunities, and challenges for the world and for Africa in particular. Join us to learn about Bountifield and MN-led initiatives for today's reality and tomorrow's possibility!
This event is in partnership with Global Minnesota.
Event Details
Date: Friday, October 16, 2020
Time: 5:30pm
Location: Online
Tickets: Free Registration